Afternoon Tea Menu
Homemade Scones
With Preserves and Clotted Cream

Golden Raisin
Currant and Pecan
Sweet Lemon Cream



Savories

Egg Salad on Brioche
With English Cucumbers
Coronation Chicken Salad
With Granny Smith Apples, Grapes, and a hint of Curry in Bouchees
Open-Face Ham Sandwich
With Herbed Cheese on Pumpernickel Bread
Petite Tartlets
With Tomatoes, Herbs, and Cheese
Gougeres
Stuffed with Stilton, Pears, and Watercress
Smoked Salmon and Chive Cream Sand
wich



Sweets

Lemon Thyme Bread
Fresh Fruit Tartlets
Pecan Tartlets
Shortbread
Pecan Shortbread
Country Apple Tart
Blueberry Frangipane Tartlets
Lime Wafers



Chocolate Truffles
Chocolate Dipped Strawberries



Herb Flavored Honey
Lemon Curd



Freshly Brewed Teas
(Darjeeling, Earl Grey, Assorted Herbal Teas)
 

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